Sample Early-Bird Menu

Early-Bird Menu @Fenton's

2-courses - €22       3-courses -  €25                        

Starters

Freshly made Soup of the evening.

Goat's Cheese Crostini,organic roast beetroot walnut salas.
 
Smoked Mackerel Pate, melba toast.
 
 
Main Course
 

Char-grilled Pork Chop T- Bone, Pipernota, Chorizo Potatoes 

  Hake fillet,  lemon caper butter,champ mash, french beans
 
    Grilled Haloumni Cheese Skewers, Orzo Pasta
 
 
Desserts
                               
Chocolate Mousse
 
Tiramisu
 
Rhubarb and Strawberry Crumble
  • Thanks For Visiting Us!
    Thanks For Visiting Us!

Contact Details

  
image Fenton's Restaurant, Green Street, Dingle,    Co. Kerry
 
image  info@fentonsrestaurantdingle.com